Thr!ve Blog | Thr!ve

Victoria Cayce

April 11, 2019

Making up With Customers: Luring People Back in After a Negative Experience

Let’s be honest for a moment. Painfully honest. Sometimes, despite your best efforts, a customer’s experience is going to be less than stellar. In some cases, you won’t even know about it because they may not say a word, choosing instead to simply buy their next meal elsewhere. And while they may ...

Victoria Cayce

February 04, 2019

The Tipping Point (and the Point of Tipping): Gratuities and Employee Compensation

Nina and John went out to dinner one night with friends. As usual, at the end of the meal, there was some playful haggling over who who would pick up the check. John volunteered, so Nina offered to cover the tip. This ended up setting off a lively debate about the topic of tipping. In the end, the ...

Victoria Cayce

January 03, 2019

A Cut Above The Rest: How Hiring Quality Drivers Builds Customer Loyalty

Let’s get real for a moment. Customer loyalty is not guaranteed, no matter how good your pizza is. And no matter how many times you landed it like a gold medal Olympic gymnast, one misstep can cost you big time - which makes having high-quality delivery drivers even more critical to your success as ...

Victoria Cayce

December 27, 2018

Bytes to Eat: Online Ordering Solutions for Pizzerias

As any good comedian will tell you, delivery is everything. And when it comes to food delivery apps and services, the same rules apply. More and more customers are regularly using online ordering platforms to get restaurant food delivered to their home or office. And it is not just traditionally ...

Victoria Cayce

November 27, 2018

Can Pizza POS Data Boost Sales?

Picture this: after slogging through a grueling race, pushing past all obstacles and winning hands down, you gratefully step to the podium to accept your medal (and the prize money that goes with it). Instead of heading to the bank to deposit it though, you casually toss it into the trash on your ...

Kady White

April 05, 2017

Thr!ve POS Debuts New Mobile App at Pizza Expo

Grapevine, Texas - Your local pizza restaurant’s menu is about to make its way onto your smartphone screen. At the 2017 International Pizza Expo, pizza and delivery restaurant point of sale system Thr!ve debuted their new mobile app that will help bring leading edge pizza technology to clients. The ...

Kady White

May 10, 2016

Bottom Line...Keep Customers Happy

Watch Them Grow! Pepperoni’s Pizza has been delivering pizza for over 25 years and recently opened its 11th restaurant location in the greater Houston area. While Pepperoni’s is known for their great pizza, they deliver on great taste with their wings, salads, pastas and subs too. General Manager ...

Kady White

April 22, 2016

Pizza Technology for Your Pizza Business

Coming from a long line of family restauranteurs, Big Daddy’s owner Cheech Kehoe is no stranger to the world of restaurant management. He’s been knocking it out of the park in the pizza business since 1996. With a recently opened second location, Big Daddy’s is one of the leading pizza delivery ...

Duessa Holscher

February 11, 2016

5 Restaurant Point of Sale Reports We Love

Most restaurant point of sale systems offer hundreds of reports to help you run your restaurant. But who has time to review and understand them all? Here's a rundown of the top 5 reports we love - and why! These reports are available in the Thr!ve & FireFly POS systems, and your system probably has ...

Duessa Holscher

January 21, 2016

Paying Pizza Delivery Drivers Legally & Smartly

If your pizzeria hires delivery drivers, you've probably got headaches! Make sure that you are up to speed on the details of how to pay your drivers legally, while making smart decisions about how to incent drivers to give great service! Delivery Driver Tip Credit In most states, delivery drivers ...

Duessa Holscher

December 10, 2014

12 Little Things You'll Love about Thr!ve Restaurant Point-of-Sale

Thinking about upgrading to Thr!ve restaurant point-of-sale? We know you'll love the new graphical user interface, the improved performance, and the affordability of iPad or Android tablets as a restaurant point-of-sale order entry option. But we've also made a lot of little changes to the user ...

Duessa Holscher

January 08, 2014

It's 2014: Time to Upgrade Your Restaurant Point-of-Sale System?

Is this the year? Is it finally time to throw away that old clunker that's been limping along in your restaurant all this time? Definitely! Here's why: Restaurant POS is Better than Ever! We've come a long way in the technology space over just the past few years. Tablets, first introduced to the ...

Kady White

November 20, 2013

5 Ways Restaurants Can Beat the Big Guys

5 ways independent restaurants and small chains are crushing their competition using today's smart, affordable, integrated technology. With more and more major chain restaurants opening every day, independent and small chain eateries across the nation are turning to new strategies to help them ...

Kady White

November 04, 2013

Save Big on POS Purchases With Special Tax Credits

The end of the year is approaching, and there's no better time to invest in new tools and technology for your restaurant! This may be the last year to take advantage of the Section 179 deduction for equipment purchases, originally part of the Small Business Jobs & Credit Act of 2010. With Section ...

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